Name: One Pan Sausage and Vegetable Bake
Prep time: 15 min
Cook time: 25 min
Ingredients: 1 lb Smoked Sausage, sliced into rounds; 2 Bell Peppers, chopped; 1 Onion, chopped; 1 Zuchinni, chopped; 1 Yellow Squash, chopped; 1 tbsp Olive Oil; Salt & Pepper to taste; 1 tsp Garlic Powder; 1 tsp Dried Oregeno; 1 tsp Dried Basil

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The One-Pan Sausage and Vegetable Bake is a delicious and filling meal that is perfect for busy moms like you. The combination of smoked sausage and colorful vegetables will create a satisfying and flavorful dish that is sure to please everyone at the table.

This dish is easy to prepare and only takes a few minutes to mix together in a large bowl. The vegetables, which include bell peppers, red onions, zucchini, and yellow squash, are chopped into bite-sized pieces and seasoned with olive oil, salt, pepper, garlic powder, oregano, and basil. Add the sliced sausage to the mixture last and coat well.

Once the mixture is well combined, spread it out in a single layer on a large baking sheet and bake in the oven for 20-25 minutes. The result will be a colorful and fragrant meal that is both visually appealing and delicious.

This One-Pan Sausage and Vegetable Bake recipe is not only tasty, but it is also a nutritious meal that is loaded with vitamins and minerals. The vegetables provide a variety of nutrients, including fiber, vitamin C, vitamin A, and potassium, while the sausage provides protein and healthy fats.

Overall, this recipe is a great option for busy moms who want to provide a healthy and satisfying meal for their family without spending hours in the kitchen. The One-Pan Sausage and Vegetable Bake is a quick and easy recipe that delivers on taste, nutrition, and convenience.

We hope you enjoy this dish as much as we do! Happy Cooking!

One Pan Sausage and Vegetable Bake

The One-Pan Sausage and Vegetable Bake is a quick and easy recipe that is perfect for busy moms. The dish combines smoked sausage with chopped bell peppers, red onions, zucchini, and yellow squash, which are seasoned with olive oil, salt, pepper, garlic powder, oregano, and basil. The mixture is then baked in the oven for 20-25 minutes, resulting in a colorful and flavorful meal that is both satisfying and nutritious. This recipe is a great option for busy moms who want to provide a healthy and delicious meal for their family without spending too much time in the kitchen.

Course Main Course

Keyword one pan, one pan bake, sausage, sausage and vegetable bake, sausage bake, smoked sausage

Prep Time 15

Cook Time 25

Servings 4

Ingredients

1 lb Smoked Sausage, sliced into rounds
2 Bell Peppers, chopped
1 Onion, chopped
1 Zuchinni, chopped
1 Yellow Squash, chopped
1 tbsp Olive Oil
Salt & Pepper to taste
1 tsp Garlic Powder
1 tsp Dried Oregeno
1 tsp Dried Basil

Instructions

Preheat oven to 400°F.
In a large bowl, mix together sliced sausage, chopped vegetables, olive oil, salt, pepper, garlic powder, oregano, and basil until everything is well coated.
Spread the mixture out in a single layer on a large baking sheet.
Bake for 20-25 minutes, or until the vegetables are tender and the sausage is browned.

Notes

As you check on it in the oven, stir it around, making sure to keep it a single layer.